Gluten Free / Celiac Meal Plan

Gluten Free / Celiac Meal Plan

The kitchen at MISSA strives to create a well-balanced menu of nutritious meals and snacks.

If you have diet restrictions, there is an extra cost involved if you require gluten free or celiac options. Please specify which one you are.

You are asked to introduce yourself to the kitchen when you arrive as gluten free options are kept separate from the main serving area.

    Price: $12.00 - $84.00

    Prices are listed in Canadian Dollars and include daily lunch/snacks, relevant materials fees and any applicable taxes

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    CONFIRMED: This workshop has met the required registration numbers and will be running.

    Attendee Details

    REFUND POLICY:

    Refunds will be issued within 30 days of confirmed receipt of MISSA’s online cancellation form and will be processed through PayPal. Email correspondence will not be accepted.

    Click HERE for the form.

    ANYTIME: For any changes made to the original workshop purchase, there will be a $25 admin fee (eg. switching workshops not related to a waitlist).

    BEFORE April 15: for each course withdrawal, a refund inclusive of tuition and any applicable supply fee will be issued, minus a $50 admin fee.

    AFTER April 15: for each course withdrawal, a tuition credit for MISSA 2021 will be issued, minus a $50 admin fee. Any applicable supply fee will be refunded.

    If MISSA must cancel a workshop, a full refund (tuition, supply fee and accommodation) will be issued. If possible, students will be offered an alternative workshop option.

    ACCOMMODATIONS: On-Campus accommodations can be canceled at any time prior to arrival and will be refunded via Paypal within 30 days after receipt of the cancellation form.

    NO COURSE REFUNDS WILL BE ISSUED WITHIN TWO WEEKS OF THE START OF MISSA (after June 13, 2020).

    $12.00$84.00

    Prices are listed in Canadian Dollars and include daily lunch/snacks, relevant materials fees and any applicable taxes.

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    Description

    The kitchen at MISSA strives to create a well-balanced menu of nutritious meals and snacks.

    If you have diet restrictions, there is an extra cost involved if you require gluten free (celiac) options. You are asked to introduce yourself to the kitchen when you arrive as gluten free options are kept separate from the main serving area.

    Additional information

    Number of Days

    2 Days, 4 Days, 5 Days, 6 Days, 7 Days, 9 Days, 10 Days, 14 Days

    Celiac or Gluten Free

    Celiac, Gluten Free